Wood-Pressed Groundnut Oil (Palli Oil)
పల్లి నూనె
Cold-pressed the old way — our పల్లి నూనె brings the rich, roasted aroma of Telangana groundnuts straight to your tadka. No chemicals. No shortcuts.
Cold-PressedCold-Pressed
Cold-Pressed Safflower Oil (Kusuma Oil)
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Traditionally cold-pressed from sun-dried safflower seeds, కుసుమ నూనె brings the light, clean taste of Telangana farms straight to your kitchen. Pure. Unrefined. Family-trusted.
Why you'll love itఇది మీకు ఎందుకు నచ్చుతుంది
- ✓Light, naturally mild flavour for everyday South Indian cookingLight, naturally mild flavour for everyday South Indian cooking
- ✓Cold-pressed without heat — nutrients and natural goodness stay intactCold-pressed without heat — nutrients and natural goodness stay intact
- ✓Rich in linoleic acid to support healthy cholesterol levelsRich in linoleic acid to support healthy cholesterol levels
- ✓No chemical solvents, no refining, no artificial preservativesNo chemical solvents, no refining, no artificial preservatives
- ✓High smoke point — ideal for tempering, stir-frying, and deep fryingHigh smoke point — ideal for tempering, stir-frying, and deep frying
- ✓Directly sourced from safflower farmers in TelanganaDirectly sourced from safflower farmers in Telangana
From Telangana's Safflower Fields to Your Kadai
కుసుమ నూనె has been a quiet staple in Telugu households for generations — valued for its clean taste, light body, and the way it lets the natural flavours of a dish shine. AruYami Naturals cold-presses sun-dried safflower seeds slowly on traditional wooden expellers, keeping temperatures low so every drop retains its natural nutrients and aroma. No solvents. No bleaching. No deodourising. Just honest oil, exactly as nature intended.
The result is a beautifully golden, mildly flavoured oil that works across your whole kitchen — crisp temperings, light sautés, dal tadkas, and even deep-frying, thanks to its naturally high smoke point. Because we source directly from safflower farmers across Telangana, you get oil that is truly fresh-pressed and fully traceable.
How to use: Use as your daily cooking oil for curries, rice dishes, and frying. Also excellent as a base for pickles and chutneys.
Eat Pure. Live Healthy.
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